Food Service


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    Dietary Guidelines 


        Lyons Central School District Nutrition Department


    To enhance each student’s ability to learn by providing quality food and quality service


    Nutritional Well-being: To support and promote proper dietary habits contributing to student’s health status and academic performance.

     Business Excellence: We see an innovative, flexible staff providing high quality food service through continuously improved skills, systems and facilities


    We take responsibility for serving a safe high quality and nutritious meal for a reasonable price. We are financially self-sufficient. We have team spirit and are proud of each person’s contribution to the organization’s success.


    To LSCD Families:


    Welcome to the 2022-2023 school years. Our department has been very busy and is very excited for another great year! 

     We are again a CEP provider. This makes it possible for us to provide free breakfast and free lunch to the students in the Lyons district. Please take the time to fill out the CEP form. This form is required for administrative purposes and helps the LCSD to benefit from various state and federal funding and programs. All information provided is confidential.

    The Nutrition Department continues to work making strides fo the meals kids like with the nutritional quality they need. The monthly menus are posted for the Elementary and High Schools. If you would like your child to have money on their account for snacks or extras, you can send in cash or a check to the school.  We also have MY SCHOOL BUCKS that allows you to add to the account at your convenience.

      If at any time during the year you have questions, please feel free to contact me or the manager of the kitchen where your child attends school.

    Nutritional Services Department

    Jennifer Tyler FSM -      946-2200 ext.3346 

    Heather Goers – ES Kitchen Manager ext. 3400

    Jodi Swann - MS/HS Kitchen Manager ext. 2229

    Lyons Central School District is an equal opportunity provider and employer



    My School Bucks                                                                                                                                                  



     You may send in money for school meals on a weekly, biweekly, or monthly basis or go to

     to place money on your children’s accounts from home. 

    If at any time during the year you have questions, please feel free to call me or the manager of the kitchen where your child attends school.




                                                                                Food Service Department

    Jennifer Tyler - FSM       946-2200 ext.3346

    Jodi Swann - MS/HS Kitchen Manager ext. 2229

    Heather Goers - ES Kitchen Manager ext. 3400



    Non-Discrimination Statement: In accordance with Federal civil rights law and US Department of Agriculture (USDA), civil rights regulations and policies, the USDA, its Agencies, offices and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.



    Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits.  Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339.  Additionally, program information may be made available in languages other than English.



    To File a complaint of discrimination, complete the USDA Program Discrimination Complaint form, (AD-3027) found online at:, and at any USDA office, or write a letter addressed to USDA and provide in the letter all the information requested in the form.  To request a copy of the complaint form, call (866) 632-9992.  Submit your completed form or letter to USDA by: 1) mail: USDA, Office of the Assistant Secretary for Civil Rights, 1400 Independence Ave., SW, Washington, DC 20250-9410 or 2) by fax: (202) 690-7442, or 3) email:  This institution is an equal opportunity provider.